Print Recipe 
Avocado Pineapple Paleo Coleslaw
https://www.bulletproof.com/recipes/eating-healthy/paleo-coleslaw-recipe-2b/
Start to Finish: 20 minutes (5 minutes active)
Ingredients:
- 1 cup diced pineapple
- 1/2 medium cucumber, peeled, deseeded, and diced
- 1/2 napa cabbage, shredded or thinly sliced
- 1 cup fresh cilantro, minced
- 1/2 avocado, diced
Dressing Ingredients:
- 3 tablespoons apple cider vinegar
- 1/2 tablespoon ground turmeric
- 1 teaspoon sea salt
- 1/2 teaspoon ground coriander
- 1/2 tablespoon lemon juice
- 2 tablespoons olive oil or Brain Octane Oil
Instructions:
- In a large bowl, whisk all dressing ingredients together.
- In the same bowl, add coleslaw ingredients. Mix to incorporate, and refrigerate for at least 15 minutes before serving.
Makes: Serves 4
Nutritional Information (Per Serving):
- Calories: 120
- Protein: 2g
- Carbs: 9g
- Fiber: 3g
- Sugar: 5g
- Net Carbs: 6g
- Fat: 9g
- Saturated Fat: 1g
- Salt: 495mg
- Potassium: 365mg
- Vitamin A: 78mg
- Iron: 5mg